Hello there! Happy Friday to you!!
I'm sure at the end of the week everybody likes to let their hair down, and I certainly like a good drink to help me along the way!
I realise this is quite an early cocktail hour but I'm far too excited about the weekend ahead to care!
This week's cocktail recipe is the Bellini.
I'm quite a big fan of classic cocktails, and you can't go wrong with a cocktail invented in 1934 in Venice that was originally drunk by the like of Ernest Hemingway and Humphrey Bogart....Ooh err!
The recipe is relatively simple, it contains only a peach puree and sparkling wine, Prosecco being the Italian's first choice.
